FOOD
  1. Cook carrots as directed on package.

  2. Mix butter, honey, orange juice, soy sauce and ginger in small bowl with wire whisk until well blended. Pour over carrots; toss to coat well. Serve immediately.

Nutrition Facts

90 calories | 4g fat, 14g carbs, 0.7g protein, 2g dietary fiber, 99mg sodium, 20mg cholesterol

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